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SISC Participant Del Monte Foods Announces its Sustainability Goals

Del Monte Foods formally announces its sustainability goals for reducing environmental impact, including work with their growers to "introduce agricultural practices that help farmers grow stronger, more productive crops using less acreage, and with less fertilizer, water and other materials. Today, this focus extends to the Company's manufacturing facilities to reduce its environmental impact from its cannery operations, and to its supply chain to reduce its impact from the sourcing and distribution of goods. At the same time, Del Monte has found that sound environmental practices coincide with improved business efficiencies." Read article.

For more information, contact Steve Balling, a member of the SISC Coordinating Council at